Whole Grains from Wisconsin

Grown - Harvested - Milled
on our Family Farm

Welcome to our farmstead mill, Heartland Craft Grains!

We're the Schnadts - welcome to our family farm and grain mill in Lodi, WI!

We're 4th and 5th generation farmers raising the next crop of farm kids and unique grains on our land.

This adventure started when we pondered the question, "can you grow corn for flavor?" The answer is YES!

Not only do we select grains with a reputation for flavor, but our farm practices also focus on creating healthier soil, in turn growing nutrient-dense and flavorful grains to be enjoyed in the kitchen with family and friends.

Terroir isn't just for grapes - you can taste the difference and depth of flavor from the silty soil of the Lodi Valley. Our grains range from blue and polenta corns to ancient grains (like spelt and einkorn), and modern oats and wheat for pantry staples that perform.

We take great pride in transforming our grains into a delicious and nutritious ingredient from our family to yours!

Rochelle & Evan Schnadt

HeartlandCraftGrains@gmail.com

Specialty grains, specialty bundles

Best Dang Breakfast Gift Bundle

This bundle equips you with the essentials for a breakfast that fuels you up for the holidays or makes a great gift! 

Customers have raved, telling us these are the best pancakes they've ever made. Make your friends and family "flip" for a new holiday tradition! 

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Sourdough Specialty Gift Bundle

'Kneading' a unique holiday gift? We're setting an aspiring bread baker up for success with this holiday bundle! This Sourdough Specialty Gift Bundle includes key ingredients and tools needed to bake your own artisan bread.

Add to Cart

Pick Three Gift Box

Heartland Craft Grains is excited to again offer a "Pick 3" gift box option to customize for your favorite baker, foodie or business gifts.

Customize My Gift

Testimonials

"I don't know if I'm sophisticated enough to give you educated feedback on your flours...I just know that they give a better flavor to all our weekly breads."

Francesco Mangano, Chef and Owner of Osteria Papavero, 2023 James Beard Nominee for Best Chef: Midwest

From Our Farm to You

"Our goal is to inspire you with the ingredients we've grown to create an expression of the work and care that has gone into selecting the seed, raising the crop and harvesting it to find a place at your table."

Rochelle and Evan Schnadt